Quenelle

Quenelle

Quenelle - The term is also used to describe the beautiful shape of the portions – a neat, three-sided oval (resembling a mini rugby ball) that is formed by gently smoothing the mixture between two dessert spoons. A quenelle shape can also be formed from other foods such as chocolate mousse.

Scoop up mixture with one spoon, use a second spoon to shape the mixture

Scoop up mixture with one spoon, use a second spoon to shape the mixture

Pushing one spoon under the mixture on the other spoon

Pushing one spoon under the mixture on the other spoon

Using the spoons to roll the dough into the form you want

Using the spoons to roll the dough into the form you want

A fiinshed Quenelle

A fiinshed Quenelle

Coconut Butter

Coconut Butter

Paleo Pancakes

Paleo Pancakes