Moroccan Lamb Patties

Moroccan Lamb Patties

Moroccan Lamb Patties - Primal, Paleo, Kid Friendly and Clean Eating

Ingredients 

500g lamb mince

1 ½ tbs Moroccan seasoning

1 tsp chilli flakes

2 tbs olive oil

 

 

Instructions

Place all the ingredients in a bowl and combine well.

Divide the lamb mixture into eight portions.

Flatten each portion into a patty shape, cover and refrigerate for 20 minutes.

Preheat a grill to medium heat.

Place the lamb patties in a griddle pan or on the BBQ grill and cook for 4-5 minutes each side.


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