Fried Potatoes - Primal, Paleo, and Clean Eating
1 Chorizo sausage diced
250g Sweet potatoes diced
150g cherry tomatoes halved
4 poached eggs
1tbsp. coconut oil
Over a medium heat melt the coconut oil in a large frying pan, add the sweet potatoes to the pan and fry them off until they soften.
When the sweet potatoes start to brown on the edges add the chorizo to the pan, cook it for about 10 minutes.
While the sausage is cooking off, bring a pan of water to the boil for the poached eggs, when the water is at a rolling boil turn off the heat and crack in the eggs.
When the sausage and potato are cooked serve, them with the fresh Rocket leaves, tomatoes and chipotle salsa on the side, top the potato and sausage mix with the poached eggs.
Like this recipe, here are some others you may like.